All about vintage cast iron cookware and the people who use it. History, education, identification, use, stories, collectors and collections.

Category: Lodge

2018 GCICA Convention in Baton Rouge, Louisiana

2018 GCICA Convention in Baton Rouge, Louisiana

Linda and I made the trek to Baton Rouge, Louisiana for the 2018 Griswold & Cast Iron Cookware Association (GCICA) convention in April. This year’s event marks the 26th year that the association has held a convention, and the fourth year that Linda and I […]

Rose Waddell’s Prize-Winning Mahogany Chiffon Hydrangea Cake made in a Lodge Legacy Cast Iron Fluted Cake Pan

Rose Waddell’s Prize-Winning Mahogany Chiffon Hydrangea Cake made in a Lodge Legacy Cast Iron Fluted Cake Pan

I’ve mentioned before that I enjoy following the “Black Iron Master” contest each Sunday on the Facebook page Black Iron Cooking, Antiques, and Humor. Doyle Pregler and Brenda Bernstein often enter the contest – Brenda with her beautiful cakes and Doyle with his delectable meals. Members of […]

Tasty Thin Crust Pizza made on my New Lodge Cast Iron Griddle

Tasty Thin Crust Pizza made on my New Lodge Cast Iron Griddle

I was at Home Goods the other day and happened across a lovely 10.5″ round Lodge cast iron griddle, for a bargain basement price. Of course, I snapped it up. It will come in quite handy when I am grilling out on my apartment co-op’s […]


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