“What’s it worth?” I’ve said it before – in my opinion, the current “value” of a particular piece is shown by what someone is willing to pay for it. Age, scarcity, the precise markings on the pan, current demand, timing, the reputation of the seller, and condition condition condition are all reflected in the what…
Griswold’s “ERIE” Skillets
By Roy G. Meadows, as updated March 17, 2025 Foreword by Mary On March 17, 2025, I had the opportunity to interview Roy G. Meadows. Mr. Meadows is well-known in the cast iron collecting community for his expertise and extensive knowledge–particularly of antique “ERIE” cast iron skillets, which were produced in Erie, Pennsylvania by the…
Identifying the Griswold Iron Mountain Line of Vintage Cast Iron Cookware
Tips to help identify the Iron Mountain (by Griswold) line of vintage cast iron cookware, made in the 1940s.
The Word from Doris: Understanding Griswold
UNDERSTANDING LOGOS AND OTHER CAST IRON COOKWARE TERMS FREQUENTLY USED By Doris Mosier Hopefully, this will take the mystery out of the confusion of Griswold’s many logos frequently referred to by collectors of Griswold. It is not as refined or detailed as a historian would make it, but it is a quick reference for the…
Down the Rabbit Hole and into the Seemingly Never-Ending World of the Odorless Skillet
The vintage and antique cast iron “Odorless Skillet” – who made it?
How To: Identify a Cast Iron or Aluminum Pan Using Google Images Search
A Google images search can be a great resource when trying to identify unmarked vintage and antique cast iron cookware. Often, old cast iron pieces that you find do not carry the manufacturer’s name. Or if they do, you might need help figuring out what the piece is, when it was manufactured, or how it…