All about vintage cast iron cookware and the people who use it. Education, identification, use, stories, collectors and collections.

Author: Doris Mosier

Cleaning Iron – Quick Fixes

Cleaning Iron – Quick Fixes

CLEANING IRON—QUICK FIXES By Doris Mosier PROBLEM:     BUILT UP CRUD & GREASE SOLUTION:  LYE For one piece: You well need a plastic bag & easy off oven cleaner. Don’t get the unscented Easy off as it won’t work well.  Get the original Easy Off Oven […]

Understanding Griswold

Understanding Griswold

UNDERSTANDING LOGOS AND OTHER CAST IRON COOKWARE TERMS FREQUENTLY USED By Doris Mosier Hopefully, this will take the mystery out of the confusion of  Griswold’s many logos frequently referred to by collectors of Griswold.  It is not as refined or detailed as a historian would […]

Griswold Cake Recipes

Griswold Cake Recipes

GRISWOLD CAKES (from  AUNT  ELLEN’S COOKBOOK” insert for GRISWOLD cake molds) By Doris Mosier  LAMB OR  RABBIT CAKES ½ CUP SHORTENING                                                      2 ½ CUPS FLOUR 1 ½ CUPS SUGAR                                                            4 TSPS. BAKING POWDER 3 EGGS                                                                               ½ TSP. SALT 1 CUP MILK                                                   […]

Smart Buying

Smart Buying

Smart Buying, by Doris Mosier The urge to buy everything at the first opportunity can be costly to the beginning buyer of cast iron (aluminum) cookware.  You need to ask yourself some serious questions and do a lot of reading of reference books to familiarize […]

History of Griswold

History of Griswold

A BRIEF HISTORY OF THE GRISWOLD MANUFACTURING COMPANY OF ERIE, PA, AS IT PERTAINS TO COLLECTORS OF CAST IRON COOKWARE by Doris Mosier In 1865, two Erie families associated by marriage, joined in a modest venture to manufacture door hinges. The Selden and Griswold union […]


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